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Specializing in Wedding Cakes, Birthday Cakes, Cupcakes, and All Occasions in the Lake Tahoe Area
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About Witt's Cakes located in South Lake Tahoe, CA...
In 2005, I started taking baking classes at Lake Tahoe Community College for fun and I was bitten by the baking bug! In two years I had taken every baking class they offered and I obtained an Associates Degree in Culinary Arts. After graduating, I became a pastry chef for Harrah's Lake Tahoe, creating high quality desserts for their fine dining restaurants. It was a wonderful job, but I soon realized that going to work before sun rise is not for me. My happiness now stems from creating custom desserts and cakes for any occasion, may it be a Wedding, Birthday, Anniversary or family gathering.
I have been baking for the Red Hut Soda Fountain on Ski Run Boulevard in South Lake Tahoe, California since 2009. It started out as a hobby, but with a lot of encouragement and baking tons of cupcakes, cakes for anniversary's, birthdays, custom desserts and wedding cakes for family and friends, I am now creating custom cakes and wedding cakes.
I believe using high quality products creates the best results in all baked goods, from a simple brownie, cupcake or a three tiered wedding cake. I can create your cake design from scratch, duplicate a photograph, or a combination of both for your occasion. I am very passionate about food and my work and I take a lot of pride in everything I create. I will have the same passion and pride for your cake or desserts. My goal is to make each cake a spectacular presentation and a delicious dessert, reflecting your unique taste and style.
My personal commitment is to provide quality service (and cake), while making the whole experience enjoyable, stress-free and absolutely delicious for my clients. I want to exceed your expectations every time!
In 2005, I started taking baking classes at Lake Tahoe Community College for fun and I was bitten by the baking bug! In two years I had taken every baking class they offered and I obtained an Associates Degree in Culinary Arts. After graduating, I became a pastry chef for Harrah's Lake Tahoe, creating high quality desserts for their fine dining restaurants. It was a wonderful job, but I soon realized that going to work before sun rise is not for me. My happiness now stems from creating custom desserts and cakes for any occasion, may it be a Wedding, Birthday, Anniversary or family gathering.
I have been baking for the Red Hut Soda Fountain on Ski Run Boulevard in South Lake Tahoe, California since 2009. It started out as a hobby, but with a lot of encouragement and baking tons of cupcakes, cakes for anniversary's, birthdays, custom desserts and wedding cakes for family and friends, I am now creating custom cakes and wedding cakes.
I believe using high quality products creates the best results in all baked goods, from a simple brownie, cupcake or a three tiered wedding cake. I can create your cake design from scratch, duplicate a photograph, or a combination of both for your occasion. I am very passionate about food and my work and I take a lot of pride in everything I create. I will have the same passion and pride for your cake or desserts. My goal is to make each cake a spectacular presentation and a delicious dessert, reflecting your unique taste and style.
My personal commitment is to provide quality service (and cake), while making the whole experience enjoyable, stress-free and absolutely delicious for my clients. I want to exceed your expectations every time!
Witts Cakes
PO Box 16980
South Lake Tahoe,
CA
96151
US
Phone: (530) 318-2002
Website: www.wittscakes.com
